Rachel Adams

I love to try new dishes and this was certainly new and unique to us, and I didn't think it would really work together but it sure did surprise me. The flavors mellowed out and worked great...Who knew :)

Gooserberry Patch Cookbook: Slow Cookers Casseroles & Skillets

2 Tbsp. olive oil 14 oz. pkg. smoked pork sausage, thinly sliced
16 oz. pkg. frozen asian veggies 6 Tbsp. sweet and sour sauce
1 small can diced pineapple cooked rice

In a skillet, heat oil over med-high heat. Add sausage; saute for one min. Add veggies; cook and stir for 6-8 min. or until thawed and heated through. Stir in sauce and pineapple for one additional min. until coated. Serve over hot cooked rice

I give this recipe: ***

If you would like to buy the slow cookers casseroles & skillets cookbook you can purchase it from here: http://www1.gooseberrypatch.com/gooseberry/products.nsf/v.weball/m265?editdocument&lid=is_m265&cartprocess=pimgsr
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